Cleveland Heights - Updated june 1st
COMING sOON:
syklist Pale Ale
Fox Devil WIld Belgian Tripel
BREWS
catacomb - vienna lager - 4.5%
This smooth amber lager features a variety of toasted malts on a base of munich, pilner and vienna giving it a bready toast and cracker profile balanced with a good dose of European and American noble hops.
juicezilla - hazy ipa - 7.0%
New school IPA bursting with fruity, tropical aroma with a silky, smooth body and balanced bitterness. Dry hopped with Galaxy, Mosaic and Elani.
COMMUNITY - PILSNER - 5.0%
Our flagship lager takes simple, bready malts and a healthy dose of American and European Noble hops and combines them into a beer that truly anyone can enjoy.
backpacker - belgian-style Blond Ale - 6.4%
Brewed with a blend of European Pilsner and Pale malts plus biscuit malt and rye, a touch of coriander and orange peel and Hallertau Hersbrucker hops. Balanced, mildly fruity, full bodied but dry, an all around pleasant beer to share with your traveling companions.
orbital - ipa - 7.5%
Out of this world IPA featuring Citra, Sultana, Ekuanot and Centennial hops over a base of English style Pale Malt.
New Noise - pale ale - 5.8%
Our take on the classic that started it all, featuring American grown Comet hops for that classic taste of grapefruit and pine.
two ravens - smoked baltic porter - 6.0%
This dark lager gets a touch of added complexity by the addition of cherrywood smoked malt, pairing well with the cocoa and coffee notes.
penny - orange hibiscus wheat - 5.0%
Wonderfully drinkable rose colored wheat saison touched with citrus and a mild cranberry-like tartness from the whole hibiscus flowers.
MEADS & CIDERS
reaper - oak aged braggot - 13% - semi-sweet
This mead/ale hybrid pours a deep mahogony and has notes of caramel, toffee, figs balanced by noticeable oaky tannins.
metropolis - blueberry black currant mead w/ spices - 13% - semi-sweet
Intensely dark and fruit forward, this modern mead has big acidity and an underlying layer of allspice and clove.
moonbeam - mead - 12.5% - sweet
2022 traditional mead made from orange blossom, jewelweed, basswood and clover honeys, each contributing unique subtle floral elements to this delicate and delicious mead.
borealis - BLUEBERRY NECTAR - 6.3% - DRY
Imagine this sparkling mead as a honey-based cider alternative, dry and light, slightly fruity and floral with a distinct blueberry finish.
prelude - first season cider - 6.5% - dry
The first cider made of the 2025 season is always a reason to celebrate! This year’s blend is an interesting mix of Crimson Crisp, experimental new varietals and an unnamed apple cultivated from cuttings from Kyrgyzstan, the birthplace of the apple!
Specialty
salt & Citrus - lime gose - 4.0%
Delicious blend of fresh wheat ale, foudre-sour golden, sea salt and lime juice.
I AM A DONUT - cherry berliner weiss - 4.0%
Slightly sour, foudre-aged wheat beer made with montmorency sour cherries for a refreshing and delicious twist on a traditional Berliner.
castle on the hill - sour red ale w/ balaton cherries - 5.5%
Aged 1.5 years in ex-bourbon barrels, soured with our house cultured pulled from our foudres. Sour, slightly acetic, fruity and complex.
