Lakewood - Updated december 4
BREWS
Snow day - XMAS ALE - 6.0%
Deep amber in color, loaded with rich specialty and caramel malts and spiced with a touch of cinnamon, nutmeg and clove.
penny - orange hibiscus wheat - 5.0%
Wonderfully drinkable rose colored wheat beer touched with citrus and a mild cranberry-like tartness from the whole hibiscus flowers.
COMMUNITY - PILSNER - 5.0%
Our flagship lager takes simple, bready malts and a healthy dose of American and European Noble hops and combines them into a beer that truly anyone can enjoy.
in a strange land - juicy ipa - 6.3%
Modern style IPA without the haze, medium bitterness, ultra light body, tropical fruitiness compliments of a Mosaic/Citra dry hop.
humboldt fog - west coast ipa - 6.5%
This west coast inspired IPA boasts big bitterness on a lighter body, Columbus and Simcoe hops give off dank, resinous notes of pine and grapefruit peel.
cacao jumped over the moon - BBA brown ale - 9.5%
A one-off Imperial brown ale aged in bourbon barrels, strong notes of dark chocolate and dried fruits.
lava duck - red ipa - 6.5%
Winterized ruby colored IPA brewed with a touch of spicy rye and loaded with classic C hops to deliver loads of pine, resin and grapefruit flavors.
sacrosanct - belgian dubbel - 8.1%
This beer pours a beautiful garnet/mahogany color with a tan head, hints of spices and sweet dried fruit on the nose, malty but dry body with more dried fruit and a hint of alcohol on the finish.
ringo - pale ale w/ koji rice & cider - 5.7%
Our latest collaboration with Jeremy Umanksy and Larder Delicatessen, this unique pale ale is mashed in with 100# of koji-fied rice (typically used for sake production), its byproduct the sweet/sour amazake goes in post fermentation and then after dry-hopping we blend in 20% freshly fermented Ohio cider…the result? Somewhere between pale ale, saison and Korean makgeolli and totally delicious and one of a kind.
space mothBLACK LAGER - 4.2%
Dark and roasty lager that's still nice and light on the palate. Mellow chocolate and roasted coffee notes with a hint of burnt caramel.
MEADS & CIDERS
ohio gold - spiced apple mead - 13% - dry
Made with 100% Ohio grown apples from Quarry Hill orchards and wildflower honey from Guyette Farms, finished with a delicate touch of baking spices.
Metropolis - blueberry black currant apple mead w/ spices - 13% - semi-dry
Intensely dark and fruit forward, this modern mead has big acidity and an underlying layer of allspice and clove.
Ronin - red plum mead - 13%
A brand new mead for 2024, this dry but fruity melomel looks and drinks a bit like a bolder Rose wine.
forgotten lore - bba cherry vanilla mead - 13% - sweet
Rich and contemplative, sweet and tart cherry mingles with lush honey and whiskey notes.
blue period - blueberry nectar - 6.5% - dry
Session mead made from local wildflower honey and loads of real blueberries, slightly juicy, floral and fruity.
berry noir- blueberry Blackberry cider - 7.9% - dry
New for 2025, this riff on our popular Berry cider switches up the fruit while sticking with the same goal, a fruity/juicy cider that still has great apple flavor and very low sugar.
original - goldrush Cider - 6.7% - dry
Our Original dry cider relies heavily on the GoldRush apple and is crisp and tart with notes of lemon and tropical fruit with a subtle minerality.
Specialty
life is no pony farm - berliner weiss - 4.0%
Just slightly tart foudre sour wheat beer, lemon/lime aroma, highly crushable.
castle on the hill - sour red ale w/ balaton cherries - 5.5%
Aged 1.5 years in ex-bourbon barrels, soured with our house cultured pulled from our foudres. Sour, slightly acetic, fruity and complex.
I AM A DONUT - cherry berliner weiss - 4.0%
Slightly sour, foudre-aged wheat beer made with montmorency sour cherries for a refreshing and delicious twist on a traditional Berliner.
salt & citrus - lime gose - 4.0%
Slightly sour, foudre-aged wheat beer made with fresh squeezed lime and sea salt.